SUTTER MEATS IS A HUSBAND AND WIFE TEAM DEDICATED TO PRESERVING THE CRAFT OF TRADITIONAL BUTCHERY AND TO NARROWING THE GAP BETWEEN THE EATER & THEIR FOOD SOURCE
We work directly with family farms to provide locally and sustainably-raised meat to the Pioneer Valley. To honor the effort and care our farmers put into raising their livestock, we are committed to using the whole animal by serving not only fresh cuts of meat, but also an assortment of sausages, charcuterie, deli meats, smoked meats and stocks; all made in house. We are dedicated to providing residents of our community with an opportunity to savor the bounty of humanely-raised meat from neighboring farms. We believe that a happy and healthy animal raised in its natural environment makes for better tasting, fuller-flavored meat.
SUTTER MEATS will be CLOSED 10th-17th August for a grandmother required holiday (she’s 90 and we do what she says) We will Re Open Monday August 18th with regular hours FARMS THIS WEEK: 7/28-8/2/14 Beef:
STEADY LANE FARM, ASHFIELD, MA Pork: GRAY DOG'S FARM, HUNTINGTON, MA HILLTOWN GRAZERS, ASHFIELD, MA Lamb: SPLENDORVIEW FARM, CUMMINGTON, MA GIFT CARDS NOW AVAILABLE
MI TIERRA TORTILLAS & CHICKEN TAMALES are HERE!
SPECIALS of the DAY 7/29 BRAISED BEEF & HOUSE MADE CHIMICHURRI GRINDER
BEEF CURRY BURGERS BACON STEAKS
SAUSAGES IN OUR CASE TODAY 7/29 Pacific Rim (Lamb&Pork) Merguez (Lamb) Maple Breakfast (Pork) Sweet Italian (Pork) Hot Italian (Pork) English Banger (Pork) Toulouse (Pork) Mexican Chorizo (Pork)
DUE TO POPULAR DEMAND, ROTISSERIE CHICKENS AVAILABLE MONDAY-FRIDAY IN TWO SHIFTS! 1ST SHIFT 12PM 2ND SHIFT 4:30PM SATURDAY 12 NOON CALL TO RESERVE, THEY GO QUICKLY!