SUTTER MEATS IS A HUSBAND AND WIFE TEAM DEDICATED TO PRESERVING THE CRAFT OF TRADITIONAL BUTCHERY AND TO NARROWING THE GAP BETWEEN THE EATER & THEIR FOOD SOURCE
We work directly with family farms to provide locally and sustainably-raised meat to the Pioneer Valley. To honor the effort and care our farmers put into raising their livestock, we are committed to using the whole animal by serving not only fresh cuts of meat, but also an assortment of sausages, charcuterie, deli meats, smoked meats and stocks; all made in house. We are dedicated to providing residents of our community with an opportunity to savor the bounty of humanely-raised meat from neighboring farms. We believe that a happy and healthy animal raised in its natural environment makes for better tasting, fuller-flavored meat.
FARMS THIS WEEK:2/8-2/13/15 Beef: AUSTIN BROTHERS VALLEY FARM, BELCHERTOWN, MA Pork: DIEMAND FARM, WENDELL, MA Lamb: SPLENDORVIEW FARM, CUMMINGTON, MA GIFT CARDS NOW AVAILABLE SPECIALS OF THE DAY2/13 DRY AGED TBONES & PORTERHOUSE STEAKS DRY AGED FILET MIGNON BEEF JERKY CHICKEN LIVER MOUSSE PULLED PORK PULLED CHICKEN BACON JAM BONE BROTHS SHORT RIB BURGERS ROCKIN' MOROCCAN LAMB SKEWERS
SAUSAGES IN OUR CASE TODAY 2/13 Bratwurst (Veal&Pork) Knockwurst (Veal&Pork) Bockwurst (Beef&Pork) Sweet Italian (Pork) Hot Italian (Pork) Maple Breakfast (Pork) Scarborough Fair (Pork) Mexican Chorizo (Pork)
Smoked Andouille (Pork) Smoked Linguica (Pork) Sutter Hot Dog (Beef)
DUE TO POPULAR DEMAND, ROTISSERIE CHICKENS AVAILABLE MONDAY-FRIDAY IN TWO SHIFTS! 1ST SHIFT 12PM 2ND SHIFT 4:30PM SATURDAY 12 NOON CALL BY 3PM TO RESERVE 2nd SHIFT, THEY GO QUICKLY!